Valentinsdag
Some say love is a feeling. We say love is a perfectly plated dinner, shared in great company. Whether you're celebrating romance, friendship, or just your love for good food, we’ve set the scene for a special evening this Valentine’s Day.
Valentine’s Menu
Get ready for a night of love on the plate. Hotate Ceviche, soft-shell crab, and creamy lobster bisque set the tone, followed by wagyu and black cod to make the evening unforgettable.
*Only available on 14th February – and only at Tivoli Hotel with pre-booking.
Love is Best When Shared
In all our restaurants, you can enjoy a special Valentine’s cocktail – Ai no Kokoro, a refreshing mix of pisco, yuzu, and cranberry.
And to make the night even sweeter, we’re offering a set with two cocktails and two matcha desserts – perfect for sharing.