
Take it outside

BRUNCH SOCIETY HAS LANDED




20th August
Discover the world of Japanese whisky with a masterclass led by brand ambassador Liv Jackson from the prestigious House of Suntory. Throughout this experience, you’ll be guided through a curated selection of five whiskies, each will be paired with a variety of bites, sushi and sticks from our kitchen.
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Need a lunchtime escape?
Discover three new lunch menus available until 4pm weekdays. There's something for everyone. Discover our Hayai, Raito and Ranchi lunch menus aim to delight with a beautiful selection of favourites perfect for an indulgent lunch with a twist.



Have a look at
Combining the Nordic kithen and the Japanese sushi has proven a way to fill restaurants in Copenhagen, Berlin and London, and now Glasgow!

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Cocktail bar
Escape downstairs to Nanajuni for a little something on us from 4-6pm, Wednesday to Saturday. Yatai -nori rice crackers, Nocellara olives, lotus chips, and shichimi. The perfect accompaniment to the flavours of our new Summer cocktail menu.


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Meet our people
Our family of fish, are a part of a team who really care, are humble and have fun in what they do. We offer careers and personalised growth with flexibility of work and futures. And above all, we put energy, passion and pride in to who we are, what we do, every day.

Shake Tataki

Four Meal Drive

Beef Tataki

Seaweed Salad
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Sticks'n'Sushi is for those who love sushi and sticks from the grill - and for everyone in-between.
We consider ourselves a cross between a Japanese traditionalist and a Danish anarchist – we offer food that bears the stamp of creative interpretations with inspiration from Japanese and Nordic cuisine.
And we have something for every taste – for the hungry stomach and the curious taste buds.
We serve creative and classic sushi; grilled sticks; crisp salads and sweet desserts. Sushi at home? We can help with that, delivering take-away throughout London, Oxford, Cambridge, Copenhagen, Berlin and soon Glasgow.